125 grams of all-purpose flour ≈ 1 cup. Enter any weight in grams for an instant, ingredient-accurate result.
| Grams | Cups |
|---|---|
| 50 g | 0.4 cups |
| 100 g | 0.8 cups |
| 150 g | 1.2 cups |
| 200 g | 1.6 cups |
| 250 g | 2 cups |
| 500 g | 4 cups |
Divide grams by 125 to get cups of all-purpose flour. For example, 100 g ÷ 125 = 0.8 cups.
100 g of all-purpose flour is about 0.8 cups.
250 g of all-purpose flour is about 2 cups.